Our Produce

We Grow and Export

Avocado

Our leading export varieties are Hass, Fuerte and Pinkerton

Mangoes

Kent, Tommy Atkins, and Apple mangoes, along with local varieties like Dodo, Boribo, and Batawi

Herbs & Chilli

Basil, thyme, rosemary, mint, lemon verbena, sage, coriander, dill, chives, oregano, marjoram, and French tarragon

Flowers

cut flowers, with roses, carnations, and alstroemeria

Tea & Coffee

common coffee varieties being Arabica cultivars like SL28, SL34, K7, Ruiru 11, and Batian, while tea is primarily black tea, with some green, purple, and white tea produced.

Explore Our Produce